Restaurant at the Sporting Club
To reserve a table for a party larger than 6, please email restaurant@cincyopensportingclub.com. The restaurant is a cashless venue.
The restaurant at the Cincinnati Open Sporting Club offers an upscale-casual dining experience that is approachable, welcoming and thoughtfully refined. The lunch and dinner menus focus on simple, familiar dishes executed at the highest culinary level, with an emphasis on local flavors. Guests can expect exceptional hospitality where service comes first, creating a warm, polished experience for every occasion.
Enjoy the experience of the dining room, outdoor patio or the second-level Terrace during your visit.
Hours
- Lunch: 11 a.m. – 4:30 p.m.
- Dinner: 4:30 p.m. – 9 p.m.
About the Chef
With 20+ years in the hospitality industry, Chef Andrew Alcid brings a unique combination of experience and flavor to the Cincinnati Open Sporting Club. From kitchens in Chicago, where he learned global food culture, to Detroit, where Eastern European traditions shaped his culinary repertoire, Chef Andrew’s diverse approach and avant-garde style ensure a unique experience for every guest.
Lunch Menu
SHAREABLES
Hot Buttered Hummus … 11
Smoked Garlic, Blistered Peppers, Warm Pita
Chips and Dips … 10
Salsa Fresca, Guacamole, Fresh Fried Corn Tortilla
Giant Pretzel … 12.50
Beer Cheese Spread
Smoked Chicken Wings … 16
Dry Rubbed, Crudites, Buttermilk Ranch
Hand Breaded Chicken Tenders … 14
Served with Crudites, House BBQ Sauce and Honey Mustard
FLATBREADS
Tomato, Basil, Cheese … 14
Fresh Mozzarella, Heirloom Tomatoes, Fresh Basil
Cup & Char Flatbread … 14
3 Cheese Blend, Pepperoni, Oregano, Hot Honey
HAND HELDS
(Served with Chips and Pickles)
Burger … 16
American Cheese, Burger Sauce, Lettuce, Tomato, Onion, Potato Bun (Add Bacon)
Smoked French Dip … 18
Shaved Beef, Swiss Cheese, Caramelized Onions, Horseradish Cream, French Baguette
Grilled Cheese … 13
Boursin Cheese, Cheddar, and Swiss Cheese, Served with a Smoked Tomato Jam
Clubhouse … 15
House Smoked Turkey Breast, Bacon, Avocado, Lettuce, Tomatoes, Herb Aioli, Multigrain
Crispy Chicken Sandwich … 15
Hand Breaded Chicken Breast, Smoked Tomato Jam, Kale Pickle Slaw, Parmesan, Seeded Challah Roll
FROM THE PANTRY
Clubhouse Cobb … 16
Grilled Chicken, Bacon, Crisp Romaine, Tomatoes, Onions, Egg, Avocado, Blue Cheese, Ranch Dressing
Market Greens … 14
Mixed Greens, Fennel, Fresh Herbs, Goat Cheese, Candied Walnuts, Champagne Mustard Vinaigrette
Crispy Falafel Panzanella … 16
Mixed Greens, Sourdough, Tomatoes, Cucumber, Mint, Olives, Cilantro, Citrus Yogurt Dressing
Caesar Salad … 13
Baby Romaine Lettuce, Garlic Croutons, Parmigiano Reggiano
SALAD ADDITIONS:
Chicken Breast … 6
Blackened Shrimp … 9
Salmon … 10
Grilled Steak … 10
Impossible Meat … 4
MAINS
Fish and Chips … 22
Atlantic Cod, Sidewinder Fries, Coleslaw, Tartar Sauce
Mac and Cheese … 15
3 Cheese Blend, Garlic Bechamel, Cavatappi Pasta
Tequila Lime Shrimp Tacos … 21
Pickled Slaw, Chipotle Crema, White Corn Salsa, Tortilla Chips
SIDES
Sidewinder Fries … 4
Fresh Cut Fruit … 3
Side Salad … 4
Warm Chocolate Chip Cookies (3) … 10
Dinner Menu
SHAREABLES
Hot Buttered Hummus … 11
Smoked Garlic, Blistered Peppers, Warm Pita
Chips and Dips … 10
Salsa Fresca, Guacamole, Fresh Fried Corn Tortilla
Giant Pretzel … 12.50
Beer Cheese Spread
Smoked Chicken Wings … 16
Dry Rubbed, Crudites, Buttermilk Ranch
Tomato, Basil, Cheese Flatbread … 14
Buffalo Mozzarella, Heirloom Tomatoes, Fresh Basil Pesto
Cup & Char Flatbread … 14
Tomato Sauce, 3 Cheese Blend, Oregano, Hot Honey
HAND HELDS
(Served with Chips)
Burger … 16
American Cheese, Burger Sauce, Lettuce, Tomato, Onion, Potato Bun (Add Bacon)
Smoked French Dip … 18
Shaved Beef, Swiss Cheese, Caramelized Onions, Horseradish Cream, French Baguette
Crispy Chicken Sandwich … 15
Hand Breaded Chicken Breast, Smoked Tomato Jam, Kale Pickle Slaw, Parmesan, Seeded Challah Roll
DESSERT
Warm Chocolate Chip Cookies (3) … 10
Cookies and Cream Dip
Bread Pudding … 9
Vanilla Ice Cream, Caramel Sauce
FROM THE PANTRY
Caesar Salad … 13
Baby Romaine Lettuce, Garlic Croutons, Parmigiano Reggiano
Market Greens … 14
Mixed Greens, Fennel, Fresh Herbs, Goat Cheese, Candied Walnuts, Champagne Mustard Vinaigrette
Goddess & Gem … 15
Fresh Basil, Hazelnuts, Cranberries, Tomatoes, Green Goddess Dressing
SALAD ADDITIONS:
Chicken Breast … 6
Blackened Shrimp … 9
Salmon … 10
Grilled Steak … 10
Impossible Meat … 4
MAINS
Meatballs & Vodka … 19
Beef and Pork Meatballs, Vodka Sauce, Rigatoni, Parmesan
Mac and Cheese … 15
3 Cheese Blend, Garlic Bechamel, Cavatappi Pasta
Smoked Rotisserie Chicken … 23
Creamy Polenta, Baby Vegetables, Red Eye Jus
Atlantic Salmon … 32
Seasonal preparation
Fish and Chips … 22
Atlantic Cod, Sidewinder Fries, Coleslaw, Tartar Sauce
St. Louis Style Spareribs … 25
Braised Collard Greens, Honey Butter Corn Bread
FAQs
Yes, the restaurant is open to both members and the public.
Reservations are recommended but not required. Walk-ins are welcome based on availability.
No, the restaurant is not available for private events. However, the adjoining bar, lounge and the Legacy Room on the upper level are available for rental. Learn more about private events.
Complimentary parking is available on-site. Please follow posted signage.
Yes, the Cincinnati Open Sporting Club is ADA accessible.
The Cincinnati Open Sporting Club is a cashless venue. Payments may be made by credit card or tap to pay.